Spinach Pasta Salad Recipe - Salad Recipes


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Salad Recipes
Spinach Pasta Salad Recipe

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Ingredients:

1 12 ounce package farfalle pasta; cooked, rinsed and drained

10 ounces baby spinach; rinsed and torn into bite-size piece

2 ounces crumbled feta cheese with basil and tomato

1 red onion; chopped

1 15-ounce can black olives; drained and sliced

1 cup Italian-style salad dressing

4 cloves garlic; minced

1 lemon, juiced

1/2 teaspoon garlic salt

1/2 teaspoon ground black pepper

Instructions:

In a large bowl, combine the pasta, spinach, cheese, red onion and olives.

Stir together the salad dressing: garlic, lemon juice, garlic salt and pepper.

Pour over salad and toss.

Refrigerate for 2 hours, best if overnight. Serves 8.

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