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Halloween Recipes for Your Fun Halloween Party
Halloween Fruit Dip Recipe

Ingredients:

  • 1 12 oz. jar marshmallow crème.
  • 1 3 oz. bar crème cheese
  • red and yellow food coloring
  • various sliced fruit

Instructions:

  1. In small bowl whip first two ingredients until light and fluffy.
  2. Add one drop of red food coloring for every two drops of yellow to make a nice Halloween type of orange.
  3. Chill approximately 20 minutes before serving.
  4. Serve with the sliced fruit.

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