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Punch Recipes
Holiday Party Punch

Ingredients:

  • 2 6-ounce cans lemonade, frozen
  • 1 6-ounce can of orange juice, frozen
  • 1 large can of pineapple juice
  • 1 quart ginger ale
  • 1 quart French vanilla ice cream
  • 1 pint orange sherbet

    Instructions:

    1. Scoop sherbet and ice cream into a punch bowl. Mix juices in a pitcher according to directions, then add. Combine all other ingredients. Add ginger ale last and slowly.

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