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Punch Recipes
Chocolate Punch

Ingredients:

  • 4 1-oz squares semisweet chocolate
  • 1/2 cup granulated sugar
  • 2 cups hot water
  • 2 quarts milk
  • 1 1/2 teaspoons vanilla extract
  • 1 quart vanilla ice cream
  • 1 quart club soda
  • 1/2 pint heavy cream, whipped
  • Ground cinnamon

    Instructions:

    1. In a saucepan, mix together the chocolate, hot water and sugar.
    2. Bring to a boil. Reduce heat and simmer for 2-3 minutes.
    3. Add milk and continue heating.
    4. When the milk is hot, beat in vanilla extract with a whisk. Remove from heat. Chill.
    5. When cooled pour into a punch bowl over ice cream.
    6. Sprinkle with cinnamon.

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