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Punch Recipes
Frosty Pink Punch

Ingredients:

  • 1/2 cup fine granulated sugar
  • 1/2 cup lemon juice; chilled
  • 1 pint raspberry sherbet; softened
  • 1 cup orange juice; chilled
  • 2 cups cranberry juice cocktail; chilled
  • 28 oz ginger ale; chilled

    Instructions:

    1. Combine first four ingredients in punch bowl.
    2. Stir until sugar is dissolved.
    3. Scoop in sherbet.
    4. Slowly pour in ginger ale.

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