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Punch Recipes
Floating Island Punch

Ingredients:

  • 2 cups water
  • 2 cups granulated sugar
  • 1 12-oz can frozen lemonade concentrate
  • 1 12-oz can frozen orange juice concentrate
  • 1 pint orange sherbet
  • 1 liter ginger ale
  • 1 liter carbonated water
  • 1 4-oz jar maraschino cherries
  • 1 orange; sliced
  • 4 cups ice

    Instructions:

    1. Bring water to a boil. Add the sugar and boil until it becomes a syrup. Let cool.
    2. In a punch bowl combine lemonade, orange juice, ginger ale, and carbonated water.
    3. Mix in the sugar syrup.
    4. Add ice and sherbet.
    5. Float orange slices and cherries.

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