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Drink Recipes - Cocktails
Bermuda Rum Swizzle Ingredients:
Instructions: Add all ingredients to a pitcher 1/3 full of crushed ice and churn vigorously untill a frothing appears. Alternatively using a cocktail shaker, combine all of the ingredients of the drink and shake with ice. Strain in sour glasses. Yields: 6 servings. Back to the Cocktails Recipes Index. Back to All Recipes.
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