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Punch Recipes Recipes - Drink Recipe

Citrus Mint Punch

Ingredients:

1 c Packed fresh mint leaves

1 Grated peel of orange

1 Grated peel of lemon

3 c Boiling water

1 cn Froz.lemonade concentrate, -thawed (12 ounces)

1 cn Froz.Orange Juice Concentrate-thawed(12ounces)

1 1/2 qt Cold water

optional - Additional mint leaves

Instructions:

Place mint and peels in a heat-resistant pitcher or bowl; add boiling water. Let steep 1 hour; strain. Add concentrates and water, stir well. Chill. Serve over ice; garnish with mint if desired. Yield: 18-20 servings (3 qts.)

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