Cookie Recipes Index Chocolate Peanut Butter Oatmeal Cookies Recipe
Ingredients
- 1 cup butter-flavored shortening
- 3/4 cup sugar
- 3/4 cup packed brown sugar
- 2 eggs
- 1 teaspoon water
- 1 teaspoon vanilla extract
- 2 cups quick-cooking oats
- 1-1/2 cups all-purpose flour
- 1/2 cup baking cocoa
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 package (10 ounces) peanut butter chips
- 1 cup chopped nuts
Instructions:
- Preheat oven to 350 degrees and grease cookie sheets.
- Cream shortening and sugars until light and fluffy in a large bowl. Add eggs, one at a time, beating well after adding each egg. Add water and vanilla and beat well.
- In another bowl, combine the oats, flour, cocoa, baking soda and salt and add gradually to the other bowl and mix well. Add peanut butter chips and nuts and stir well.
- Drop by tablespoonfuls two inches cookie sheets. Bake for 10-12 minutes or until edges are firm. Let cool on wire racks. Serves: 36.
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