Crockpot Recipes

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Crockpot Recipes
Crock Pot Barbecued Meatballs Recipe

Ingredients:

1 to 2 lbs. ground beef

2 tsp. Worcestershire sauce

2/3 c. evaporated milk

1 envelope dry onion soup mix Sauce:

Instructions:

Mix beef, 2 teaspoons Worcestershire sauce, evaporated milk and soup mix. Shape into balls the size of walnuts.

Broil 4 inches from broiler for 12 minutes or until done. Turn if necessary to keep from burning.

Mix sauce ingredients and boil 10 minutes.

Pour over meatballs in slow cooker/Crock Pot turned on low. Cook for 1-2 hours.


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