Ingredients:

3 cups cooked chicken or turkey, cubed
1/2 cup green pepper, chopped
1/4 cup onion, chopped
1/2 cup celery, chopped
1 chopped red bell pepper
1 can (4 oz.) mushrooms pieces, drained
2 cans (10oz) cream of chicken soup (or cream of mushroom); undiluted
1 pkg. (10 oz.) frozen peas

Instructions:

Mixed all ingredients except peas in crockpot. Stir to mix well. Cover and cook on low 6 to 8 hours. Two hours before serving, add peas.

Yields: 4 servings.

Crock Pot Appetizer Recipes, Crock Pot Breakfast Recipes, Crock Pot Beef Recipes, Crock Pot Chicken Recipes, Crock Pot Dessert Recipes, Crock Pot Pork and Ham Recipes, Crock Pot Potatoes, Beans and Rice , Crock Pot Seafood Recipes, Crock Pot Soup and Stew Recipes, Crock Pot Vegetable Recipes or the A-Z Index of Crock Pot Recipes.

Back to the Chicken Recipes Index.
Back to All Recipes.

Back to All Recipes.