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Crockpot Recipes
Chinese Pork Ribs

Ingredients:


1/3 cup soy sauce
1/3 cup orange marmalade
3 tablespoons ketchup
2 garlic cloves, minced
3 to 4 pounds bone-in country style pork ribs

Instructions:

In a mixing bowl combine the first four ingredients Place ribs in crock pot and pour mixture over the ribs. Cover and cook on low for 6 hours or until tender.

Yields: 6 - 8 servings

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