Crockpot RecipesCrock Pot Baked Custard Recipe
Ingredients:
2 cups milk
5 eggs
1/3 cup super fine sugar
1 tsp vanilla
pinch salt
1/4 tsp nutmeg
Instructions:
- In the crock pot, whisk together all ingredients except nutmeg.
- Sprinkle nutmeg on top.
- Cover and cook on low for 8 hours.
Yield: 4 -6 servings.
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