Crockpot RecipesCrock Pot Morning Casserole Recipe
Ingredients:
1 32-oz. bag frozen hash brown potatoes; unthawed
1 lb. cooked ham; cubed
1 medium diced onion
1 green bell pepper diced
1 1/2 cup shredded cheddar cheese
1 dozen eggs
1 cup milk
salt and pepper to taste
Instructions:
- Spray the inside of the crockpot lightly with nonstick spray.
- Layer the first five ingredients in order in the crock pot to make two layers of each.
- Beat the eggs and milk and pour over the layers in the crockpot. Salt and pepper to taste.
- Cover and cook on low 10 hours.
- Serve with milk.
Yield: 6 servings.
Crock Pot Appetizer Recipes, Crock Pot Breakfast Recipes, Crock Pot Beef Recipes, Crock Pot Chicken Recipes, Crock Pot Dessert Recipes, Crock Pot Pork and Ham Recipes, Crock Pot Potatoes, Beans and Rice , Crock Pot Seafood Recipes, Crock Pot Soup and Stew Recipes, Crock Pot Vegetable Recipes or the A-Z Index of Crock Pot Recipes.
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