Ingredients:

• 1 pound red beans; cooked
• 1/2 pound ham; diced
• 1/2 pound hot link sausages; diced
• 3 medium jalapeno chile pepper; diced fine
• 1 medium onion; diced
• 1 tablespoon creole seasoning; not the kind with salt
• 2 bottles alaskan amber beer
• 1/2 cup celery; diced
• 1/2 cup red bell pepper; diced

Instructions:

1. In the crock pot, combine all the ingredients except the beans to a boil and simmer for an hour, until vegetables are tender.
2. Add the beans and simmer for two hours.
3. Mash a few of the beans with a spoon to thicken the liquid. Stir
4. Serve with rice.

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