Crockpot Breakfast Recipes - Crock Pot Breakfast in Bed Recipe

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Crockpot Recipes
Crock Pot Breakfast in Bed Recipe

Ingredients:

1 32-oz. bag frozen hashbrown potatos

1 lb bacon, cut into pieces, fried and drained.

1/2 c onions; diced

1 green pepper; diced

3/4 lb cheddar cheese; diced

1 dozen eggs

1 c milk

1/2 tsp dry mustard

salt and pepper to taste

Instructions:

Grease the inside of your crock pot with non-stick cooking spray.
In your crock pot, layer the hashbrowns, bacon, onions, green pepper and cheese.
In a bowl, beat eggs, milk and mustard, salt and pepper together. Pour over crock pot layers.
Cover and cook on low 9-10 hours.


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