Crockpot RecipesCrock Pot Saucy Green Peas and Onions Recipe
Ingredients:
16 ounces frozen green peas; thawed
2 tablespoons butter
2 tablespoons finely chopped onion
1/2 teaspoon Creole seasoning or similar seasoned salt
1 teaspoon flour
1/2 cup light cream
1/2 cup shredded Cheddar cheese
Instructions:
- Combine peas in crockpot with butter, onion, and seasoning.
- Cover and cook on low for 3 hours.
- Sprinkle flour on top of the mixture. Stir in gently.
- Add cream and cheese and stir.
- Cook another 30 to 45 minutes, stirring occasionally. Sauce will thicken.
Crock Pot Appetizer Recipes, Crock Pot Breakfast Recipes, Crock Pot Beef Recipes, Crock Pot Chicken Recipes, Crock Pot Dessert Recipes, Crock Pot Pork and Ham Recipes, Crock Pot Potatoes, Beans and Rice , Crock Pot Seafood Recipes, Crock Pot Soup and Stew Recipes, Crock Pot Vegetable Recipes or the A-Z Index of Crock Pot Recipes.
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