Ingredients:

• 3 tablespoons honey
• 3 tablespoons olive oil
• 1 tablespoon chopped fresh basil
• 1 tablespoon strawberry jam
• 1/4 teaspoon crushed red pepper flakes
• 1 clove garlic, minced
• 2 tablespoons red wine vinegar
• 1 tablespoon lemon juice
• 2 teaspoons white sugar
• 2 Gala apples, cored and cut into eighths
• 16 jumbo shrimp, peeled and deveined
• wooden skewers soaked in water for 30 minutes

Instructions:

1. Heat grill to medium-high heat.
2. Whisk together marinate ingredients: honey, olive oil, basil, strawberry jam, red pepper flakes, garlic, red wine vinegar, lemon juice and white sugar. Marinate shrimp and apples for 1/2 to 1 hour.
3. Alternately, skewer chicken and apples onto skewers.
4. Oil the grill.
5. Cook for 5 to 8 minutes turing every 2 minutes. Serve hot when shrimp is cook through.

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