Barbecue Recipes - Ham and Pineapple Kabobs Recipe


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Barbecue Recipes
Ham and Pineapple Kabobs Recipe

Ingredients:

3 tablespoons brown sugar

2 tablespoons distilled white vinegar

1 tablespoon vegetable oil

1 teaspoon prepared mustard

3/4 pound cooked ham, cut into 1 inch cubes

1 - 15 ounce can pineapple chunks, drained

wooden skewers soaked in water for 30 minutes

Instructions:

Heat grill to high heat.

Whisk together marinate ingredients: brown sugar, vinegar, vegetable oil, and mustard.

Skewer ham and pineapple alternately.

Oil the grill.

Baste the kabobs and place them on the grill.

Cook for 6 to 8 minutes, use quarter turns every minute and baste. Serve when heated through.

Barbecue Recipes by Type (All Barbecue Recipes)
Barbecue Sauce and Marinade Recipes Barbecue Chicken Recipes Barbecue Seafood Recipes Barbecue Pork Recipes

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