Instructions:

1. Combine popcorn, oil, and garlic salt in one disposable pan and mix well. Place the pan inside another pan for more strength. Place third pan over the popcorn. Wrap a strip of aluminum foil around the pan and fold over to secure pans together and to create a handle.
2. Place the popcorn pan on the center grill grate and cook for 8-10 minutes or until the popcorn stops popping.

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